FOOD LIFE & ME
The Latest and Greatest Hits of the week in Restaurants, Cafes and other random gourmet stuff
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A Pineapple Tart filling and Coconut No-Bake Cheese Cake that will keep to the theme of Chinese New Year AND put a smile on the faces of your friends and family!
Psst... Follow this method for any cake recipe and you'll be almost guaranteed of a successful cake!
BURNT RICE PORRIDGE
Love Claypot Rice? Especially the burnt bits at the bottom of the claypot? That you pour soup into? Then eat it all up like a porridge? Well, here's the latest scoop! And you don't even have to wait for a Claypot Rice meal to enjoy your heartwarmingly delicious Png Pee Porridge! Found this big bag of "Crust of overcooked rice" at Shine Korea. It's a whole...entire.... bag... of burnt rice! And in convenient small pieces too! And since it's in a dried form, it keeps for some time, ready to use at any moment when the craving strikes. And it strikes quite often in my house😉
Dont say we never share ;)
POR POR'S AMAZING FRIED RICE
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The Best Fried Rice in Town.
Hands Down.
Be a Fried Rice Guru in just under 4 minutes!
Watch our Recipe Showtime Video of the Week for the 2 Secret Steps to Master Chef quality Yang Chow Fried Rice!
Dont say we never share ;)
Corned Beef Cutlets
So good that you'll find yourself eating this mashed potato cutlet with Rice!
Yes, Carbo x 2, but oh so delicious!
Asian Chicken Salad
When dinner is Roast Chicken, you have all you need for a super refreshing lunch of Asian Chicken Salad. A meal in itself !
Time for French Toast
When you have Croissants or Sweet Breads sitting in the fridge, it's a prefect time to make - French Toast!
