top of page

POHPIAH FROM THOMSON PLAZA

  • min | food life and me
  • Oct 2, 2020
  • 1 min read

Updated: Feb 25, 2021

This stall has been here since time immemorial. Let's see now, I think the year that Thomson Plaza opened its doors was 1978. That's when Hong Kong Dramas was THE thing, Japanese food was only for the wealthy, and Metro was the place to shop. My oh my.... how times have changed...





Comments


Commenting on this post isn't available anymore. Contact the site owner for more info.
bottom of page